Passion and commitment to

Highest Quality

The Hundsdorfer family is driven by their love for nature and generations of wine culture - the best possible raw material for great wines. The aim is to express the terroir of the wine region in Neckenmarkt as best as possible in order to create a unique. They aim for the best possible expression of the Neckenmarkt wine region terroir, to create a unique wine experience.

Area
18 Hectares
Soil
Mica slate, shell limestone, loam and loess soils
Grapevines
98% Red, 2% White
Family business
new structured in 2001

Soil

The composition of mica slate, shell limestone as well as loam and loess soils are perfect for wine and a characteristic taste

Climate

The Pannonian climate of Central Burgenland presents perfect ripening conditions

Grapes

Mainly red wine cultivation. According to the leading variety of the area, Hundsdorfer Winery specializes in Blaufränkisch wines

Maturation

  • Classic, traditionally matured in large oak barrels and tanks
  • Reserve, Small oak-barrel aged, depending on variety, vintage and ripeness

Winery

18 Hectare vineyard

Awards

  • Austrian Wine Salon, Multiple distinctions and awards
  • First in Burgenland to win 3 regional business titles (Landessieger) in one year

Neckenmarkt

Renowned wine region

The Hundsdorfer family winery mainly produces red varieties over ​18 hectares in Neckenmarkt; where the rolling hills are as striking as the wines they produce.

Hundsdorfer Winery discover

The local speciality

Blaufrankisch

The Pannonian climate and characteristic regional soil composition (mica slate, shell lime, loam and loess) offer the optimal ripening conditions for Blaufrankisch.

Traditional & special

Maturation, two ways

At Hundsdorfer Winery, our traditional wines are matured classically in large oak barrels and tanks. For Reserves, such as our house speciality wines, we use small oak barrels, aged depending on variety, vintage and ripeness.

Award winning wines

Highest consumption

Successes at tastings and wine salons testify to the consistent excellence of Weingut Hundsdorfer. With every vintage, we continue to improve, just like our wines.

Vienna Wine Salon nomination and WINNNER, 2008, 2013 and 2018. “Grand-Cru-Sieger” award by “A la Carte” magazine. Falstaff variety winner, and many more awards, underline the overarching commitment to quality at Weingut Hundsdorfer.

In 2012, Weingut Hundsdorfer was the first business in Burgenland to achieve 3 regional wine awards (Landessieger) in one year.

You are warmly invited

Lange Zeile 10, 7311 Neckenmarkt

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